CTC 2 # iti emnyama
| Igama lemveliso | CTC iti emnyama |
| Uthotho lweti | Iti emnyama |
| Imvelaphi | IPhondo laseSichuan, eTshayina |
| Imbonakalo | Iinqununu zeti ezichotshoziweyo ziqiniswe ngokuqinileyo, isobho esibomvu |
| I-AROMA | Intsha |
| Ngcamla | Zityebile, zomelele, zintsha |
| Ukupakisha | 4g/bag,4g*30bgs/box yokupakisha isipho |
| 25g, 100g, 125g, 200g, 250g, 500g, 1000g, 5000g yebhokisi yephepha okanye itoti | |
| 1KG, 5KG, 20KG, 40KG yecala leplanga | |
| I-30KG, i-40KG, i-50KG yengxowa yeplastiki okanye ingxowa ye-gun | |
| Naziphi na ezinye iipakethe njengeemfuno zomthengi zilungile | |
| MOQ | IITONI ezisi-8 |
| Iimveliso | I-YIBIN SHUANGXING TEA INDUSTRY CO., LTD |
| Ugcino | Gcina kwindawo eyomileyo nepholileyo ukuze ugcine ixesha elide |
| Imarike | Afrika, eYurophu, kuMbindi Mpuma, kuMbindi Asia |
| Isatifikethi | Isatifikethi somgangatho, isatifikethi sePhytosanitary, ISO, QS, CIQ, HALAL kunye nabanye njengeemfuno |
| Isampulu | Isampulu yasimahla |
| Ixesha lokuzisa | Iintsuku ze-20-35 emva kokuba iinkcukacha zomyalelo ziqinisekisiwe |
| Fob port | YIBIN/CHONGQING |
| Immimiselo yokuhlawula | T/T |
Ekuqaleni koo-1930, uWilliam Mckercher (uWilliam Mckercher) wasungula umatshini weCTC.Olu hlobo lomatshini lunokutyumza, lukrazule, kwaye lugobe amagqabi eti abunileyo ngexesha elinye.Le ndlela yokucubungula iti, i-CTC, ludibaniso lweleta yokuqala yamagama esiNgesi kula manyathelo mathathu.
Ezinye ziquka:
Pekoe ishunqulelwe njengo-P): Pekoe
I-Pekoe Eyaphukileyo (iBP): Ipekoe enqunqwe okanye engaphelelanga
IiFannings ezifinyeziweyo njenge F: ibhekisa kwizilayi ezibhityileyo ezincinci kunepekoe etyumkileyo.
Souchong (S ngokufutshane): Iti ye-Souchong
Umgubo weti (Uthuli olufinyeziweyo njengo-D): umgubo weti okanye imatcha
Itiyi emnyama ye-CTC inotyebi kwiivithamini, i-glutamic acid, i-alanine, i-aspartic acid kunye nezinye izondlo, ezinokunceda ukugaya isisu, ukukhuthaza ukutya, i-diuresis, kunye nokuphelisa i-edema.
Iti ye-CTC emnyama eyaphukileyo ayinambala wentyatyambo yeti yegqabi.I-tea ephukileyo iqinile kwaye i-granular, umbala umnyama omnyama kunye namafutha, i-flavour yangaphakathi yomelele kwaye ihlaziye, kwaye umbala wesobho ubomvu kwaye ugqamile.
Yahlula umgangatho weti emnyama eyaphukileyo:
(1) Ubume: Imilo yeti emnyama ephukileyo kufuneka ifane.Iinqununu zeti eziqhekekileyo ziqiniswe ngokuqinileyo, iintambo zeti yeqabunga ziqinile kwaye zithe tye, iziqwenga zeeti zishwabene kwaye zinzima, kwaye itiyi ephantsi i-santi-grained, kwaye umzimba unzima.Iinkcazo zeziqwenga eziqhekekileyo, izilayi, amagqabi kunye neziphelo kufuneka zahlulwe.I-tea ephukile ayinayo i-powdered tea, i-powdered tea ayinayo i-powdered tea, kwaye i-powdered tea ayinayo uthuli.Umbala umnyama okanye umdaka, uphepha ngwevu okanye tyheli.
(2) Ukungcamla: Phawula ngencasa yeti emnyama ephukileyo, ugxininise ngakumbi kumgangatho wesobho.Isuphu ijiyile, yomelele, kwaye iyahlaziya.Ukugxininiswa sisiseko somgangatho weti emnyama eyaphukileyo, kwaye ukutsha sisitayile somgangatho weti emnyama eyaphukileyo.Isuphu yeti emnyama eyaphukileyo ifuna amandla, amandla, kunye nentsha.Ukuba isuphu ilula, ibuthuntu, kwaye indala, umgangatho weti ungaphantsi.
3Ungayiva nevumba leti xa ufuna ukuyingcamla.IDianhong, iti emnyama eyaphukileyo evela eYunnan kwilizwe lam, inevumba elinjalo.
(4) Umbala wesobho: obomvu kwaye oqaqambileyo ungcono, umnyama kunye nodaka alulungile.Ubunzulu bombala kunye nokuqaqamba kwesuphu yeti emnyama eyophukileyo yimbonakaliso yomgangatho wesuphu yeti, kunye ne-curd yesobho yeti (i-mushy emva kokubanda) ngumsebenzi ogqwesileyo womgangatho wesobho.
Uphononongo lwamazwe aphesheya: Abantu beti yangaphandle baqhele ukuphonononga ngobisi: ukongeza ubisi olutsha kwikomityi nganye yesuphu yeti kunye nesixa esimalunga nesinye seshumi sesuphu yeti.Ukongezwa kakhulu akuncedi ekuchongeni incasa yesuphu.Emva kokongeza ubisi, umbala wesobho ubomvu obomvu okanye obomvu obomvu, obomvu obomvu, obomvu okanye obomvu obomvu ungcono, umdaka omnyama, u-gray okhanyayo, kunye nomhlophe omhlophe awulungile.Incasa yesuphu emva kobisi iyafuneka ukuba usenako ukungcamla incasa yeti ecacileyo, ekukusabela kwesuphu yeti eshinyeneyo.Emva kokuba isobho setiyi singenwe, izihlathi zikhawuleza zicatshulwe, nto leyo yimpendulo kumandla wesobho setiyi.Ukuba uva kuphela incasa ecacileyo yobisi kwaye incasa yeti ibuthathaka, umgangatho weti ubi.
Ungongeza iswekile emdaka kunye nezilayi zejinja ukusela iti emnyama eyaphukileyo.Yisele kancinci ngelixa ishushu.Inefuthe lokondla isisu kwaye yenza umzimba ukhululeke ngakumbi.Nangona kunjalo, akukhuthazwa ukusela iti emnyama e-iced.
Emva kokwenza iti emnyama ye-Sichuan Gongfu, i-essence yangaphakathi intsha kwaye intsha inevumba leswekile, incasa ithambile kwaye iyahlaziya, isuphu ijiyile kwaye iqaqambile, amagqabi ajiyile, athambile kwaye abomvu.Sisiselo esilungileyo seti emnyama.Ngapha koko, ukusela iti emnyama yeSichuan Gongfu kunokugcina impilo entle kwaye ilungele umzimba.
